Tamales 101: A Beginner's Guide To Making Traditional Tamales-Indian Pueblo Store

Tamales 101: A Beginner's Guide To Making Traditional Tamales

Item Number: 010885
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Description

Tamales are a traditional dish made in the Southwest.   A corn based dough mixture that is filled with various meats, beans, vegetables or fruits.    Author Alice Guadalup Tapp, shows a beginner or a pro some great tips to mastering this delicious staple.

Featuring recipes for traditional, vegetarian, vegan and specialty tamales and sauces.  Take a culinary journey!

  • Paperback ‏ : ‎ 208 pages

 

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